Domain - Garden Retail
All unit standards registered on the Directory of Assessment Standards may be accessed here.
TOP > Service Sector > Retail, Distribution, and Sales > Garden Retail
0 Qualifications | 9 Assessment Standards (9 Units) | View Education Organisations with Consent to Assess |
Qualifications
No qualifications currently registered at this level. Also check fields and sub-fields.
Assessment Standards
Show education organisations, CMR & purpose »
Level 2 | ||||||
3149 | Unit |
Demonstrate knowledge of the structure, nature and requirements of the garden retail industry This standard is expiring. The last date for assessment to take place is Tue Dec 31 00:00:00 NZDT 2024. |
3 Credits | |||
Level 3 | ||||||
22161 | Unit |
Demonstrate knowledge of the techniques to maximise plant and plant product visibility and appeal This standard is expiring. The last date for assessment to take place is Tue Dec 31 00:00:00 NZDT 2024. |
4 Credits | |||
22162 | Unit |
Assist customers to select plants for their requirements in a garden retail workplace This standard is expiring. The last date for assessment to take place is Tue Dec 31 00:00:00 NZDT 2024. |
10 Credits | |||
22163 | Unit |
Apply merchandising principles and techniques to garden care products and aids in garden retail This standard has expired and is no longer available. |
5 Credits | |||
22164 | Unit |
Apply merchandising principles and techniques to garden d?cor products in garden retail This standard has expired and is no longer available. |
5 Credits | |||
28105 | Unit |
Apply methods and techniques of visual merchandising to non-plant products in garden retail This standard is expiring. The last date for assessment to take place is Tue Dec 31 00:00:00 NZDT 2024. |
8 Credits | |||
3146 | Unit |
Prepare and maintain long-term plant display environments in garden retail |
5 Credits | |||
3147 | Unit |
Provide customers with information and advice on non-plant garden retail products |
10 Credits | |||
Level 4 | ||||||
3148 | Unit |
Assist customers with selection of plants, planting layouts, and interpretation of planting plans |
10 Credits |